olive oil, fish stock, cream & bell pepper recipes

4 recipes

Page 1

Cod and saffron stew

leroyseafood.com

Ingredients: fish stock, cream, olive oil, bell pepper, salt cod, lemon, kalamata olives, fennel, basil, bay leaf, saffron, onion, potato, garlic

Fish Quenelles with Broth

eatsmarter.com

Ingredients: fish stock, cream, olive oil, bell pepper, cod, celery, lemon, cherry tomato, hot sauce, zucchini, fennel, carrot, white wine vinegar, egg, peas, parsley, sherry, thyme, onion, chile pepper, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: fish stock, cream, olive oil, bell pepper, scallop, prawns, gruyere, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, tomato paste, tomato, saffron, thyme, potato, garlic

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: fish stock, cream, olive oil, bell pepper, lobster, almond meal, bread crumbs, flour, bread, butter, lemon, white wine, shallot, paprika, extra virgin olive oil, chive, egg, parsley, button mushroom, tomato, leek, cress, onion, potato, garlic, chili flake, sherry vinegar