olive oil, flour, black olives, thyme & canned anchovy recipes
6 recipes
Page 1
Pissaladiere with Anchovies
myfoodbook.com.au
Ingredients: canned anchovy, flour, olive oil, black olives, thyme, butter, cream cheese, tomato, onion, garlic
Caramelised-Onion & Anchovy Tarts
houseandgarden.co.uk
Ingredients: canned anchovy, flour, olive oil, black olives, thyme, butter puff pastry, mixed greens, egg, onion, sugar
Pissaladiere (French Onion Pizza)
cdkitchen.com
Ingredients: canned anchovy, flour, olive oil, black olives, thyme, puff pastry, bay leaf, egg, onion, garlic
Pissaladière
196flavors.com
Ingredients: canned anchovy, flour, olive oil, black olives, thyme, yeast, extra virgin olive oil, savory herb, bay leaf, oregano, onion, garlic
French Fare: Tomato And Anchovy Tart
foodrepublic.com
Ingredients: canned anchovy, flour, olive oil, black olives, thyme, butter, cherry tomato, basil, egg, tomato, onion, garlic
Lamb Stew with White Wine, Orange and Fennel
themom100.com
Ingredients: canned anchovy, flour, olive oil, black olives, thyme, lamb shoulder, baguette, cumin, white wine, shallot, orange, fennel, roasted red peppers, coriander, bay leaf, mayonnaise, capers, canned tomato, garlic