olive oil, flour, butter, white wine, sage & portobello mushroom recipes
2 recipes
Page 1
Mushroom & Chestnut Stuffed Roast Turkey Breast For Cavit Wine
italianfoodforever.com
Ingredients: flour, butter, white wine, portobello mushroom, olive oil, sage, turkey breast, turkey leg, bread crumbs, chestnut, celery, carrot, bay leaf, onion
Semolina and Goat Cheese Dumpling
greatchefs.com
Ingredients: flour, butter, white wine, portobello mushroom, olive oil, sage, parmesan, fine semolina, sour cream, goat cheese, fennel, rosemary, basil, parsley, tomato, watercress, onion, garlic