olive oil, flour, carrot, cognac & beef stock recipes
4 recipes
Page 1
Beef Stew
bowl-me-over.com
Ingredients: beef stock, flour, carrot, olive oil, cognac, beef stew meat, bacon, butter, red wine, button mushroom, tomato paste, thyme, onion, brussels sprout, garlic, chili flake
Slow Cooker/Crock Pot Beef Bourguignon
yummly.com
Ingredients: beef stock, flour, carrot, olive oil, cognac, beef stew meat, cracked pepper, red wine vinegar, red wine, button mushroom, tomato paste, thyme, onion, potato, pearl onion, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: beef stock, flour, carrot, olive oil, cognac, bacon, beef roast, butter, shallot, bay leaf, parsley, button mushroom, tomato paste, thyme, onion, dark cocoa, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, flour, carrot, olive oil, cognac, bacon, venison, butter, peppercorn, rosemary, red wine, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic