olive oil, flour, eggplant, lemon & nutmeg recipes
4 recipes
Page 1
Blue Crab Crêpes with Cushaw Cream Sauce
louisianacookin.com
Ingredients: flour, lemon, eggplant, olive oil, nutmeg, soft-shell crab, ricotta, milk, gruyere, butter, cream, shallot, hot sauce, cherry pepper, egg, arugula, scallion, old bay seasoning
Vegan moussaka
lazycatkitchen.com
Ingredients: flour, lemon, eggplant, olive oil, nutmeg, almond milk, cauliflower, nutritional yeast, red wine, bay leaf, clove, cinnamon, tomato, onion, potato, sugar, garlic, green lentils
Vegan Moussaka
yummly.co.uk
Ingredients: flour, lemon, eggplant, olive oil, nutmeg, almond milk, cauliflower, nutritional yeast, red wine, bay leaf, clove, cinnamon, tomato, onion, potato, sugar, garlic, green lentils
Moussaka
selfproclaimedfoodie.com
Ingredients: flour, lemon, eggplant, olive oil, nutmeg, ground beef, pecorino, milk, butter, red wine, bay leaf, egg, allspice, tomato paste, cinnamon, oregano, bell pepper, onion, potato, canned tomato, garlic