olive oil, flour, worcestershire, lemon, butter & soft-shell crab recipes
2 recipes
Page 1
Blue Pointe Stuffed Striped Sea Bass
jocooks.com
Ingredients: soft-shell crab, worcestershire, flour, butter, lemon, olive oil, chicken stock, beef broth, sea bass, celery, dill, hot sauce, egg, mayonnaise, smoked paprika, parsley, black lentils, mustard powder, bell pepper, onion, green cardamom, sugar, old bay seasoning
Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Sauce
foodnetwork.com
Ingredients: soft-shell crab, worcestershire, flour, butter, lemon, olive oil, peanut oil, heavy cream, shallot, brown sugar, hot sauce, roasted red peppers, corn relish, corn husk, club soda, egg, jalapeno, button mushroom, mustard powder, cornstarch, fennel seed, apple cider vinegar, bell pepper, field greens, asparagus, scallion