olive oil, garlic, baguette, canned anchovy & extra virgin olive oil recipes
6 recipes
Page 1
Crispy skinned salmon caesar
eatwell.co.nz
Ingredients: canned anchovy, baguette, extra virgin olive oil, olive oil, garlic, salmon, parmesan, lemon, romaine, red wine vinegar, dijon mustard, egg
Caesar Salad Recipe
thasneen.com
Ingredients: canned anchovy, baguette, extra virgin olive oil, olive oil, garlic, worcestershire, parmesan, butter, lemon, romaine, dijon mustard, egg, cayenne
Grilled Chicken Caesar Salad
karenskitchenstories.com
Ingredients: canned anchovy, baguette, extra virgin olive oil, olive oil, garlic, worcestershire, boneless skinless chicken thighs, parmesan, lemon, romaine, dijon mustard, sugar, sherry vinegar
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: canned anchovy, baguette, extra virgin olive oil, olive oil, garlic, lemon, shallot, basil, white wine vinegar, artichoke, egg, tomato, baby greens, black olives
Traditional Bruschetta over Salad
eatsmarter.com
Ingredients: canned anchovy, baguette, extra virgin olive oil, olive oil, garlic, worcestershire, chicken breast, anchovy paste, parmesan, croutons, lemon, romaine, basil, egg, mustard powder, tomato
Italian baked meatballs with garlic baguettes
deliciousmagazine.co.uk
Ingredients: canned anchovy, baguette, extra virgin olive oil, olive oil, garlic, ground beef, fresh mozzarella, butter, lemon, red onion, parsley, oregano, fennel seed, onion, sugar, canned tomato