olive oil, garlic, baguette, canned anchovy & white wine vinegar recipes
5 recipes
Page 1
Escabeche of sardines, saffron and tapenade
gourmettraveller.com.au
Ingredients: canned anchovy, baguette, white wine vinegar, olive oil, garlic, sardines, kalamata olives, coriander, carrot, saffron, onion
Easy Caesar salad
olivemagazine.com
Ingredients: canned anchovy, baguette, white wine vinegar, olive oil, garlic, pancetta, peanut oil, parmesan, romaine, dijon mustard, egg, gem lettuce
Flank Steak Tartare with Carrot-Top Salsa Verde
bonappetit.com
Ingredients: canned anchovy, baguette, white wine vinegar, olive oil, garlic, beef steak, lemon, shallot, basil, carrot, parsley, sorrel, sugar
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: canned anchovy, baguette, white wine vinegar, olive oil, garlic, lemon, shallot, extra virgin olive oil, basil, artichoke, egg, tomato, baby greens, black olives
Seared Boneless Short Ribs with Salsa Criolla
bonappetit.com
Ingredients: canned anchovy, baguette, white wine vinegar, olive oil, garlic, beef short ribs, bread, cumin, smoked paprika, tomato, oregano, bell pepper, onion, sugar, scallion, poblano pepper