olive oil, garlic, button mushroom, bay leaf, vegetable broth, carrot & balsamic vinegar recipes
6 recipes
Page 1
Low Fat Mushroom and Wild Rice Soup
food.com
Ingredients: balsamic vinegar, carrot, bay leaf, olive oil, button mushroom, garlic, vegetable broth, flour, celery, brown rice, wild rice, thyme, onion
Vegan Bolognese
sweetpeasandsaffron.com
Ingredients: balsamic vinegar, carrot, bay leaf, olive oil, button mushroom, garlic, vegetable broth, walnut, celery, white wine, red lentils, nutritional yeast, onion, canned tomato, nutmeg
Vegetable Beef Stew
stuckonsweet.com
Ingredients: balsamic vinegar, carrot, bay leaf, olive oil, button mushroom, garlic, vegetable broth, beef stock, beef roast, parmesan, celery, red wine, parsley, thyme, onion
Make Vegan Irish Stew
wikihow.com
Ingredients: balsamic vinegar, carrot, bay leaf, olive oil, button mushroom, garlic, vegetable broth, flour, beer, tamari, celery, brown sugar, tomato paste, parsnip, thyme, new potato, onion
Mushroom Lentil Stew with Spinach
umamigirl.com
Ingredients: balsamic vinegar, carrot, bay leaf, olive oil, button mushroom, garlic, vegetable broth, heavy cream, butter, yeast extract spread, soy sauce, celery, tomato paste, baby greens, lentils, thyme, onion
Vegan Stew (loaded with veggies!)
girlheartfood.com
Ingredients: balsamic vinegar, carrot, bay leaf, olive oil, button mushroom, garlic, vegetable broth, celery, rosemary, peas, parsley, tomato paste, cornstarch, rutabaga, parsnip, thyme, new potato, onion