olive oil, garlic, button mushroom, butter, beef stock, thyme & polenta recipes
2 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef stock, butter, polenta, olive oil, button mushroom, thyme, garlic, bacon, beef roast, parmesan, flour, red wine, dijon mustard, egg, tomato paste, onion
Braised Short Rib Stew with Creamy Gorgonzola Polenta and Swiss Chard
cookingontheweekends.com
Ingredients: beef stock, butter, polenta, olive oil, button mushroom, thyme, garlic, beef short ribs, half and half, blue cheese, red wine, carrot, chard, smoked paprika, tomato paste, cinnamon, onion