olive oil, garlic, button mushroom, butter, beef stock, tomato paste & chicken stock recipes
2 recipes
Page 1
Julia Child’s Boeuf Bourguignon
littleferrarokitchen.com
Ingredients: chicken stock, beef stock, butter, olive oil, button mushroom, tomato paste, garlic, beef stew meat, bacon, flour, red wine, carrot, bay leaf, thyme, onion
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: chicken stock, beef stock, butter, olive oil, button mushroom, tomato paste, garlic, beef stew meat, bacon, flour, red wine, carrot, vegetable oil, thyme, onion