olive oil, garlic, button mushroom, chicken stock, cream, butter & smoked sausage recipes
1 recipes
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Jacques Reymond: Snail and smoked sausage risotto with walnuts and Comte
gourmettraveller.com.au
Ingredients: chicken stock, smoked sausage, butter, cream, olive oil, button mushroom, garlic, snail, walnut, walnut oil, gruyere, white wine, parsley, onion, risotto rice