olive oil, garlic, button mushroom, flour, tomato paste, beef stock & cognac recipes
4 recipes
Page 1
Beef Stew
bowl-me-over.com
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, garlic, cognac, beef stew meat, bacon, butter, red wine, carrot, thyme, onion, brussels sprout, chili flake
Slow Cooker/Crock Pot Beef Bourguignon
yummly.com
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, garlic, cognac, beef stew meat, cracked pepper, red wine vinegar, red wine, carrot, thyme, onion, potato, pearl onion
Boeuf Bourgignon
spoonacular.com
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, garlic, cognac, bacon, beef roast, butter, shallot, carrot, bay leaf, parsley, thyme, onion, dark cocoa
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, flour, olive oil, button mushroom, tomato paste, garlic, cognac, bacon, venison, butter, peppercorn, rosemary, red wine, carrot, bay leaf, allspice, parsley, clove, thyme, onion, pearl onion