olive oil, garlic, button mushroom, flour, tomato paste, egg & polenta recipes
2 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: flour, polenta, egg, olive oil, button mushroom, tomato paste, garlic, bacon, beef stock, beef roast, parmesan, butter, red wine, dijon mustard, thyme, onion
Slow-cooked lamb with cheesy potato crust
taste.com.au
Ingredients: flour, polenta, egg, olive oil, button mushroom, tomato paste, garlic, deli ham, leg of lamb, worcestershire, beef stock, self-raising flour, milk, mozzarella, butter, shallot, bay leaf, potato