olive oil, garlic, chard, vegetable broth & tomato recipes
11 recipes
Page 1
Beans and Greens Soupe au Pistou
bhg.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, parmesan, bread, cannellini beans, basil
Tomato and Vegetable Stew with Tofu
eatsmarter.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, carrot, bay leaf, onion, smoked tofu
Fresh Veggie Soup
bhg.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, lemon, zucchini, basil, leek, lima beans
Vegetarian Chili with Sauteed Greens
drkarenslee.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, cumin, shallot, basil, canned beans, oregano, chipotle powder, potato
Tuscan Tortellini Soup
2sistersrecipes.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, parmesan, tortellini, celery, fennel, basil, oregano, onion, cayenne
Vegetable Fondue with Penne Pasta
eatsmarter.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, short-cut pasta, zucchini, bay leaf, oregano, bell pepper, thyme, onion, canned artichoke
Steamed Clams with Beans & Greens
yummly.co.uk
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, clam, parmesan, spaghetti, butter, lemon, white wine, cannellini beans, parsley, chili flake
Vegetable Soup with Garlic Bread
eatsmarter.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, parmesan, bread, celery, lettuce, carrot, peas, parsley, onion, potato
Ribollita (Italian Vegetable and Bread Soup)
thekittchen.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, parmesan, bread, celery, canned cannellini beans, basil, carrot, tomato paste, oregano, onion
Sausage and Pumpkin Casserole
hungryhealthyhappy.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, sausage, balsamic vinegar, shallot, paprika, cannellini beans, rosemary, carrot, bay leaf, sage, pumpkin, oregano
Hearty, Healthy Vegetable Soup Recipe
mysecondbreakfast.com
Ingredients: chard, olive oil, tomato, garlic, vegetable broth, parmesan, orzo, celery, cabbage, zucchini, cannellini beans, carrot, bay leaf, tomato paste, onion, potato