olive oil, garlic, eggplant, basil, pine nut, tomato & extra virgin olive oil recipes
2 recipes
Page 1
Piadina flatbread with watercress pistou and aubergine caviar
eatwell.co.nz
Ingredients: pine nut, eggplant, extra virgin olive oil, basil, olive oil, tomato, garlic, cumin, lemon, yeast, shallot, watercress, gluten-free flour, sugar, scallion
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: pine nut, eggplant, extra virgin olive oil, basil, olive oil, tomato, garlic, canned anchovy, tuna steak, feta, lemon, red wine vinegar, rosemary, bay leaf, allspice, parsley, capers, arugula, baby greens, onion