olive oil, garlic, eggplant, celery & lentils recipes
6 recipes
Page 1
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: celery, eggplant, olive oil, lentils, garlic, parmesan, béchamel sauce, flour, milk, extra virgin olive oil, carrot, leek, canned tomato, nutmeg
Lentil and ricotta eggplant parmigiana
healthyfood.com
Ingredients: celery, eggplant, olive oil, lentils, garlic, parmesan, ricotta, cumin, cracked pepper, red onion, balsamic vinegar, basil, cooking spray, tomato, arugula
Vegan Lentil Moussaka
choosingchia.com
Ingredients: celery, eggplant, olive oil, lentils, garlic, almond milk, vegan butter, carrot, bay leaf, cinnamon, thyme, onion, potato, canned tomato, vegetable broth
Lentil and eggplant salad with yogurt
akispetretzikis.com
Ingredients: celery, eggplant, olive oil, lentils, garlic, yogurt, lemon, balsamic vinegar, cherry tomato, ginger root, basil, carrot, bell pepper, thyme, mint, scallion
Eggplant, okra and tomato stoup ( SERVES 6 )
eatwell.co.nz
Ingredients: celery, eggplant, olive oil, lentils, garlic, chicken stock, lemon, coriander, bay leaf, smoked paprika, tomato, bell pepper, onion, sugar, cooked rice, okra, cayenne
Vegan Moussaka
lovingitvegan.com
Ingredients: celery, eggplant, olive oil, lentils, garlic, walnut, flour, dark soy sauce, cumin, coconut sugar, paprika, rosemary, marinara sauce, soy milk, button mushroom, tomato paste, cinnamon, oregano, bell pepper, onion, extra firm tofu