olive oil, garlic, eggplant, cinnamon, butter & pumpkin recipes
2 recipes
Page 1
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: butter, eggplant, olive oil, cinnamon, pumpkin, garlic, couscous, cumin, lemon, paprika, zucchini, coriander powder, saffron, cilantro, onion, chile pepper, canned tomato, canned chickpea, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: butter, eggplant, olive oil, cinnamon, pumpkin, garlic, couscous, cumin, lemon, paprika, zucchini, coriander powder, saffron, cilantro, onion, chile pepper, canned tomato, canned chickpea, vegetable broth