olive oil, garlic, eggplant, onion, capers & canned anchovy recipes

10 recipes

Page 1

Radicchio Lettuce Cups with Caponata

foodnetwork.com

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, balsamic vinegar, radicchio, extra virgin olive oil, parsley, bell pepper, chili flake

Italian Stuffed Aubergines

deliaonline.com

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, bread crumbs, parmesan, mozzarella, sun-dried tomato paste, basil, tomato

Roasted Vegetable Puttanesca Pasta Recipe

cookincanuck.com

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, short-cut pasta, kalamata olives, zucchini, parsley, oregano, canned tomato, chili flake

Spaghetti siciliana

womensweeklyfood.com.au

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, spaghetti, milk, basil, parsley, black olives, bell pepper, canned tomato

Roasted Zucchini & Eggplant Puttanesca Pasta

thepioneerwoman.com

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, short-cut pasta, kalamata olives, zucchini, parsley, oregano, canned tomato, chili flake

Spaghetti Siciliana

goodfood.com.au

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, parmesan, spaghetti, zucchini, basil, tomato, black olives, bell pepper, canned tomato

Grilled Vegetables with Anchovy Vinaigrette

eatsmarter.com

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, paprika, zucchini, fennel, rosemary, vinegar, bell pepper, thyme, asparagus

Poached egg on a Sicilian Caponata

myfoodbook.com.au

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, parmesan, celery, balsamic vinegar, brown sugar, zucchini, egg, parsley, tomato, black olives, bell pepper

Eggplant Parmigiana Caponata

allrecipes.com

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, parmesan, mozzarella, balsamic vinegar, brown sugar, red wine vinegar, basil, tomato paste, stewed tomatoes, oregano, bell pepper

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: canned anchovy, eggplant, olive oil, capers, onion, garlic, tuna steak, pine nut, feta, lemon, extra virgin olive oil, red wine vinegar, rosemary, basil, bay leaf, allspice, parsley, tomato, arugula, baby greens