olive oil, garlic, extra virgin olive oil, basil, canned anchovy & capers recipes

19 recipes

Page 1

Pasta Puttanesca (Tart's Spaghetti)

deliaonline.com

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, parmesan, spaghetti, tomato paste, tomato, black olives, chile pepper

Beef Eye Fillet Steaks with Mediterranean Salsa and Cherry Tomatoes

eatwell.co.nz

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, beef steak, lemon, green olives, romaine, parsley, tomato

Turkey Ricotta Meatballs With Salsa Verde

italianfoodforever.com

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, ground turkey, bread crumbs, parmesan, ricotta, lemon, egg, parsley

Turkey Ricotta Meatballs With Salsa Verde

italianfoodforever.com

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, ground turkey, bread crumbs, parmesan, ricotta, lemon, egg, parsley

Beef and chilli salad with anchovy and caper dressing

womensweeklyfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, beef sirloin, red wine vinegar, fresh mint, dijon mustard, parsley, arugula, chile pepper

Pasta Puttanesca

today.com

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, spaghetti, tomato sauce, white wine, red onion, parsley, oregano, black olives

Striped Bass Puttanesca with Seared Fingerling Potatoes

foodnetwork.com

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, sea bass, tomato sauce, white wine, black olives, potato, sugar, canned tomato, chili flake

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, beef steak, red wine vinegar, fresh mint, dijon mustard, parsley, watercress, pickle, potato

Linguine pasta with flaked salmon and asparagus recipe

goodfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, salmon, pine nut, linguine, lemon, salsa, parsley, arugula, asparagus, scallion

Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.

halfbakedharvest.com

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, chicken thighs, parmesan, butter, lemon, parsley, oregano, thyme, asparagus, chili flake

Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, hazelnut, bread crumbs, flour, lemon, shallot, artichoke, egg, parsley, oregano, sugar

Lamb Burger with Salsa Verde

thesouthafrican.com

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, ground lamb, sourdough bread, bread, soy sauce, cumin, parsley, onion, mint, tarragon, lime

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, sole, flour, butter, lemon, red wine vinegar, broccoli, fresh mint, dijon mustard, parsley, new potato, pickle

Grilled tuna with nicoise salad

eatwell.co.nz

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, canned tuna, lemon, shallot, romaine, white wine vinegar, dijon mustard, egg, tomato, green beans, black olives, new potato

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, beef stew meat, butter, rustic italian bread, balsamic vinegar, shallot, red wine vinegar, parsley, tomato, black olives, bell pepper, thyme

Tuna nicoise salad

goodfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, tuna steak, red onion, cherry tomato, red wine vinegar, dijon mustard, egg, radish, fennel seed, green beans, black olives, watercress, potato

Swordfish Steaks with Black Olive Tapenade and Rice

eatsmarter.com

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, chicken stock, swordfish, parmesan, butter, saffron strands, lemon, white wine, cherry tomato, dijon mustard, black olives, onion, risotto rice, chili flake

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, tuna steak, pine nut, feta, lemon, eggplant, red wine vinegar, rosemary, bay leaf, allspice, parsley, tomato, arugula, baby greens, onion

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, capers, garlic, chicken leg, chicken stock, butter, lemon, fennel, chive, red wine vinegar, dijon mustard, parsley, butternut squash, saffron, watercress, mint, chervil