olive oil, garlic, extra virgin olive oil, butter, basil & red wine vinegar recipes

5 recipes

Page 1

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, basil, olive oil, garlic, canned anchovy, sole, flour, lemon, broccoli, fresh mint, dijon mustard, parsley, capers, new potato, pickle

Inside Out Grilled Cheese California Club Sandwich

realcaliforniamilk.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, basil, olive oil, garlic, whole turkey, bacon, manchego, brioche, lemon, honey, dijon mustard, mayonnaise, tomato, baby greens, avocado

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, red wine vinegar, basil, olive oil, garlic, beef stew meat, canned anchovy, rustic italian bread, balsamic vinegar, shallot, parsley, capers, tomato, black olives, bell pepper, thyme

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: butter, extra virgin olive oil, red wine vinegar, basil, olive oil, garlic, chicken leg, chicken stock, canned anchovy, lemon, fennel, chive, dijon mustard, parsley, butternut squash, capers, saffron, watercress, mint, chervil

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: butter, extra virgin olive oil, red wine vinegar, basil, olive oil, garlic, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, canned whole tomato, carrot, egg, parsley, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, canola oil