olive oil, garlic, extra virgin olive oil, butter, onion, egg & red wine recipes
2 recipes
Page 1
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, red wine, egg, olive oil, onion, garlic, brisket, hazelnut, parmesan, flour, semolina flour, red wine vinegar, bay leaf, sage, cavolo nero, canned tomato
Pork Prosciutto Meatballs with Polenta
seasonsandsuppers.ca
Ingredients: butter, extra virgin olive oil, red wine, egg, olive oil, onion, garlic, prosciutto, ground pork, bread crumbs, parmesan, milk, basil, polenta, oregano, thyme, canned tomato