olive oil, garlic, extra virgin olive oil, canned tomato & baguette recipes
5 recipes
Page 1
How to Cook Mussels al Diablo
cookingnook.com
Ingredients: baguette, extra virgin olive oil, olive oil, canned tomato, garlic, mussel, white wine, parsley, chili flake
Caponata alla Siciliana
veggiedesserts.com
Ingredients: baguette, extra virgin olive oil, olive oil, canned tomato, garlic, celery, red onion, zucchini, eggplant, red wine vinegar, basil, dark chocolate, capers, black olives, sugar
Italian baked meatballs with garlic baguettes
deliciousmagazine.co.uk
Ingredients: baguette, extra virgin olive oil, olive oil, canned tomato, garlic, ground beef, canned anchovy, fresh mozzarella, butter, lemon, red onion, parsley, oregano, fennel seed, onion, sugar
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: baguette, extra virgin olive oil, olive oil, canned tomato, garlic, chicken broth, parmesan, celery, cabbage, zucchini, cannellini beans, rosemary, carrot, chard, sage, thyme, onion
Vegan Caesar Salad with Avocado and Garlic Croutons
happyveggiekitchen.com
Ingredients: baguette, extra virgin olive oil, olive oil, canned tomato, garlic, ground turkey, pine nut, cashew, mozzarella, lemon, romaine, garlic powder, white miso, dijon mustard, parsley, button mushroom, capers, tomato, bell pepper, avocado, agave nectar, onion, pasta sauce, seasoned salt