olive oil, garlic, extra virgin olive oil, chicken stock, lemon & fennel recipes
5 recipes
Page 1
Roast rolled lamb loin with anchovies and rosemary
gourmettraveller.com.au
Ingredients: chicken stock, lemon, fennel, extra virgin olive oil, olive oil, garlic, canned anchovy, boneless lamb, white wine, rosemary, white wine vinegar, onion, potato
Spring chicken & citrus stew
jamieoliver.com
Ingredients: chicken stock, lemon, fennel, extra virgin olive oil, olive oil, garlic, whole chicken, parmesan, yogurt, fava beans, dill, green olives, cannellini beans, egg, peas, parsley, leek, onion, asparagus, tarragon
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: chicken stock, lemon, fennel, extra virgin olive oil, olive oil, garlic, chicken leg, canned anchovy, butter, chive, red wine vinegar, basil, dijon mustard, parsley, butternut squash, capers, saffron, watercress, mint, chervil
Stuffed Pork Chops with Maple and Chile Glaze
yummly.com
Ingredients: chicken stock, lemon, fennel, extra virgin olive oil, olive oil, garlic, pork chops, pistachio, ricotta, butter, cumin, cracked pepper, maple syrup, ginger root, apple, coriander, smoked paprika, parsley, jalapeno, sage, cinnamon, whisky, apple cider vinegar, onion
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: chicken stock, lemon, fennel, extra virgin olive oil, olive oil, garlic, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, parsley, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, turmeric, cayenne