olive oil, garlic, extra virgin olive oil, dijon mustard, canned anchovy, lemon & sole recipes
1 recipes
Page 1
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, sole, lemon, extra virgin olive oil, dijon mustard, olive oil, garlic, flour, butter, red wine vinegar, broccoli, fresh mint, basil, parsley, capers, new potato, pickle