olive oil, garlic, extra virgin olive oil, dijon mustard, lemon, canned anchovy & new potato recipes
2 recipes
Page 1
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, dijon mustard, olive oil, new potato, garlic, sole, flour, butter, red wine vinegar, broccoli, fresh mint, basil, parsley, capers, pickle
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned anchovy, lemon, extra virgin olive oil, dijon mustard, olive oil, new potato, garlic, canned tuna, shallot, romaine, basil, white wine vinegar, egg, capers, tomato, green beans, black olives