olive oil, garlic, extra virgin olive oil, honey, dijon mustard & bay leaf recipes
4 recipes
Page 1
Lentils with Roasted Parsnips & Walnuts
lentils.org
Ingredients: extra virgin olive oil, honey, bay leaf, dijon mustard, olive oil, garlic, walnut, parmesan, red wine vinegar, parsley, parsnip, vegetable broth, green lentils
Roasted Garden Vegetables with Vinaigrette
traegergrills.com
Ingredients: extra virgin olive oil, honey, bay leaf, dijon mustard, olive oil, garlic, butter, radicchio, shallot, rosemary, golden beet, carrot, apple cider vinegar, parsnip, thyme, brussels sprout, cider
Brined Fresh Ham
foodnetwork.com
Ingredients: extra virgin olive oil, honey, bay leaf, dijon mustard, olive oil, garlic, deli ham, chicken stock, celery, rosemary, wholegrain mustard, fennel seed, mustard seed, onion, potato, sugar, chili flake
Roasted Vegetable Salad with Apple Cider Vinaigrette Recipe - (4.6/5)
keyingredient.com
Ingredients: extra virgin olive oil, honey, bay leaf, dijon mustard, olive oil, garlic, butter, radicchio, shallot, rosemary, golden beet, carrot, apple cider vinegar, parsnip, thyme, brussels sprout, pearl onion, cider