olive oil, garlic, extra virgin olive oil, lemon, pine nut & red onion recipes
8 recipes
Page 1
Brown Butter Flattened Chicken
leitesculinaria.com
Ingredients: pine nut, lemon, red onion, extra virgin olive oil, olive oil, garlic, chicken breast, butter, cherry tomato, arugula, sugar
Couscous, tomato and rocket salad
womensweeklyfood.com.au
Ingredients: pine nut, lemon, red onion, extra virgin olive oil, olive oil, garlic, couscous, butter, basil, parsley, tomato, arugula
Spaghetti with Kale, Mushrooms & Lentils
thelastfoodblog.com
Ingredients: pine nut, lemon, red onion, extra virgin olive oil, olive oil, garlic, pesto, parmesan, spaghetti, kale, lemon thyme, chestnut mushroom, green lentils
Fulvio's Tuna Steaks with Spinach & Pinenut Salad
rte.ie
Ingredients: pine nut, lemon, red onion, extra virgin olive oil, olive oil, garlic, tuna steak, butter, orange, rosemary, honey, white wine vinegar, white pepper, baby greens
Artichoke & Spinach Flatbread Pizza
thelastfoodblog.com
Ingredients: pine nut, lemon, red onion, extra virgin olive oil, olive oil, garlic, fresh mozzarella, flatbread, feta, cracked pepper, zucchini, basil, artichoke, baby greens, chili flake
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: pine nut, lemon, red onion, extra virgin olive oil, olive oil, garlic, lamb neck, canned anchovy, bread crumbs, parmesan, spaghetti, fresh mozzarella, balsamic vinegar, sun dried tomato, red wine vinegar, basil, raisins, parsley, cinnamon, tomato, oregano, chile pepper, sugar
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: pine nut, lemon, red onion, extra virgin olive oil, olive oil, garlic, bacon, beef stock, parmesan, bread, orecchiette, celery, wild garlic, chive, broccoli, cannellini beans, rosemary, basil, carrot, parsley, tomato, leek, baby greens, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: pine nut, lemon, red onion, extra virgin olive oil, olive oil, garlic, bacon, beef stock, parmesan, bread, orecchiette, celery, wild garlic, chive, broccoli, cannellini beans, rosemary, basil, carrot, parsley, tomato, leek, baby greens, potato, sherry vinegar