olive oil, garlic, extra virgin olive oil, parmesan, bay leaf & beef stock recipes
3 recipes
Page 1
Beef and Beet Ragu with Pappardelle
foodnetwork.com
Ingredients: beef stock, parmesan, extra virgin olive oil, bay leaf, olive oil, garlic, beef roast, pappardelle, carrot, parsley, tomato paste, beetroot, onion
How to make lasagne
bbc.co.uk
Ingredients: beef stock, parmesan, extra virgin olive oil, bay leaf, olive oil, garlic, ground beef, flour, lasagna, milk, butter, celery, red wine, carrot, tomato paste, onion, canned tomato, nutmeg
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, parmesan, extra virgin olive oil, bay leaf, olive oil, garlic, pork shoulder, pancetta, pappardelle, celery, balsamic vinegar, basil, red wine, carrot, tomato paste, tomato, oregano, thyme, onion