olive oil, garlic, extra virgin olive oil, red wine vinegar, bay leaf & butter recipes
3 recipes
Page 1
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, red wine vinegar, bay leaf, olive oil, garlic, brisket, hazelnut, parmesan, flour, semolina flour, red wine, egg, sage, cavolo nero, onion, canned tomato
CHICKEN MARBELLA Recipe
keyingredient.com
Ingredients: butter, extra virgin olive oil, red wine vinegar, bay leaf, olive oil, garlic, chicken broth, whole chicken, chicken breast, canned anchovy, white wine, green olives, parsley, capers, oregano, prunes, chili flake
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: butter, extra virgin olive oil, red wine vinegar, bay leaf, olive oil, garlic, chicken stock, lamb shank, beef stock, cumin, honey, red wine, carrot, allspice, parsley, tomato paste, cinnamon, pomegranate juice, thyme, onion, potato, pomegranate