olive oil, garlic, extra virgin olive oil, shallot, thyme & onion recipes

8 recipes

Page 1

Easy Skillet Cassoulet Recipe

seriouseats.com

Ingredients: shallot, extra virgin olive oil, olive oil, thyme, onion, garlic, chicken stock, sausage, pork fillet, bread crumbs, canned whole tomato, white beans, oregano

Chilled Corn Soup with Lobster Salad

bonappetit.com

Ingredients: shallot, extra virgin olive oil, olive oil, thyme, onion, garlic, lobster, butter, celery, lemon, dijon mustard, sweet corn, tarragon

Rabbit with Scallions and Garlic

greatchefs.com

Ingredients: shallot, extra virgin olive oil, olive oil, thyme, onion, garlic, chicken stock, prosciutto, rabbit, butter, white wine, sun dried tomato, zucchini, bay leaf, sage, scallion

Grilled Whole Red Snapper with

winemag.com

Ingredients: shallot, extra virgin olive oil, olive oil, thyme, onion, garlic, red snapper, lemon, zucchini, fennel, eggplant, white pepper, parsley, tomato, oregano, bell pepper, summer squash, chili flake

Thomas Keller: BLT

gourmettraveller.com.au

Ingredients: shallot, extra virgin olive oil, olive oil, thyme, onion, garlic, pork belly, ghee, creme fraiche, brioche, white wine, carrot, black truffle, tomato, leek, arugula, sugar, chili flake, bouquet garni

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: shallot, extra virgin olive oil, olive oil, thyme, onion, garlic, crawfish, chicken stock, tuna steak, butter, celery, carrot, long-grain white rice, bay leaf, leek, watercress, scallion, sherry vinegar, cayenne

Turkish-style mussel and prawn pilaki with parsley salad

gourmettraveller.com.au

Ingredients: shallot, extra virgin olive oil, olive oil, thyme, onion, garlic, chicken stock, prawns, mussel, arabic bread, celery, lemon, dill, carrot, sumac, parsley, tomato paste, tomato, potato, sugar

Pork Tenderloin with Blueberry Compote

blueberrycouncil.org

Ingredients: shallot, extra virgin olive oil, olive oil, thyme, onion, garlic, pork fillet, celery, white wine, apple, dried blueberries, bay leaf, dijon mustard, frisee, oregano, apple cider vinegar, wild rice, watercress, tarragon, cider