olive oil, garlic, extra virgin olive oil, thyme & leek recipes

16 recipes

Page 1

Grilled fillet steak with the creamiest white beans and leeks

jamieoliver.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, beef steak, yogurt, lemon, white wine, parsley, lima beans

Whole Roasted Chicken with Potatoes and Leeks

giadzy.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, chicken broth, chicken breast, lemon, rosemary, potato, chili flake

Leek and Bean Soup (vegetarian and vegan-friendly)

eatthelove.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, butter, bay leaf, parsley, white beans, oregano, onion, vegetable broth

Creamy Roasted Cauliflower Soup with Garlicky Lemon Sprouts

cookwithcampbells.ca

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, cream, celery, cracked pepper, lemon, cauliflower, bay leaf, brussels sprout, vegetable broth

French Lentil Soup with Escarole

stripedspatula.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, bacon, croutons, celery, red wine, carrot, bay leaf, endive, vegetable broth, green lentils

Creamy celeriac soup

bbc.co.uk

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, pancetta, bacon, bread, butter, cream, celery, white pepper, celeriac, onion, vegetable broth

Pot-roast chicken with leeks and winter salsa verde

olivemagazine.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, chicken stock, chicken breast, canned anchovy, bacon, celery, white wine, red wine vinegar, rosemary, parsley, sage

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, chicken stock, bread, goat cheese, celery, peppercorn, zucchini, basil, carrot, parsley, tomato, green beans, summer squash

Cheesy Pesto Soup

thetoughcookie.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, parmesan, celery, red onion, cannellini beans, rosemary, basil, carrot, sage, tomato, pumpkin, oregano, vegetable broth

Spring Vegetable Soup

themom100.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, chicken broth, parmesan, celery, lemon, napa cabbage, basil, carrot, peas, parsley, tomato, new potato, asparagus, chili flake

Thomas Keller: BLT

gourmettraveller.com.au

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, pork belly, ghee, creme fraiche, brioche, white wine, shallot, carrot, black truffle, tomato, arugula, onion, sugar, chili flake, bouquet garni

Grilled Tuna with Crawfish Pirlau and Watercress Essence

greatchefs.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, crawfish, chicken stock, tuna steak, butter, celery, shallot, carrot, long-grain white rice, bay leaf, watercress, onion, scallion, sherry vinegar, cayenne

12-hour rabbit bolognese

jamieoliver.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, red onion, rosemary, carrot, bay leaf, tomato paste, tomato, porcini, nutmeg

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, fennel seed, porcini, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, fennel seed, porcini, onion, mint, sugar

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: extra virgin olive oil, olive oil, leek, thyme, garlic, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, carrot, bay leaf, parsley, button mushroom, tomato paste, tomato, onion