Olive Oil And Garlic And Extra Virgin Olive Oil And Vegetable Broth And Bay Leaf Recipes

Creamy Heirloom Tomato Soup (Creamless)

recipeland.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, bread, brown sugar, parsley, tomato, sherry, onion, chili flake

Leek and Bean Soup (vegetarian and vegan-friendly)

eatthelove.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, butter, parsley, white beans, leek, oregano, thyme, onion

Provencal Lentil Zucchini Soup Recipe

seriouseats.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, gruyere, celery, zucchini, carrot, parsley, tomato, lentils, onion

Lentils with Roasted Parsnips & Walnuts

lentils.org

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, walnut, parmesan, red wine vinegar, honey, dijon mustard, parsley, parsnip, green lentils

Nourishing Lentils with Detoxifying Parsley Sauce

withfoodandlove.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, celery, lemon, carrot, parsley, apple cider vinegar, thyme, onion, green lentils

Braised Chickpeas with Spinach Salad

kitchenkonfidence.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, celery, red onion, red wine vinegar, carrot, chickpea, baby greens, onion, canned tomato

Zombie brain

jamieoliver.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, butter, pearl barley, cream, celeriac, button mushroom, thyme, onion, english mustard

Creamy Roasted Cauliflower Soup with Garlicky Lemon Sprouts

cookwithcampbells.ca

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, cream, celery, cracked pepper, lemon, cauliflower, leek, thyme, brussels sprout

Roasted Salmon with Stewed White Beans & Preserved Lemon

camelliabrand.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, salmon, celery, lemon, white wine, carrot, white beans, thyme, onion

French Lentil Soup with Escarole

stripedspatula.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, bacon, croutons, celery, red wine, carrot, leek, thyme, endive, green lentils

Vegetarian Noodle Soup with Roasted Carrots

sprinklesandsprouts.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, egg noodle, butter, celery, carrot, dijon mustard, parsley, oregano, thyme, onion

Aegean kakavia (Beautiful fish stew)

jamieoliver.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, fish fillets, bread, celery, lemon, dill, parsley, tomato, onion, potato

Pasta and bean soup

goodfood.com.au

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, pancetta, parmesan, ditalini, celery, rosemary, carrot, parsley, borlotti beans, onion, canned tomato

Tuscan White Bean Soup with Spring Vegetables

cdkitchen.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, parmesan, herbes de provence, cannellini beans, basil, carrot, artichoke, peas, button mushroom, leek, canned tomato

Green lentil, vegetable and orzo stew

olivemagazine.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, bread, orzo, celery, cherry tomato, shallot, zucchini, fennel, parsley, leek, tarragon, green lentils

Ma's Minestrone

oregonlive.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, short-cut pasta, celery, carrot, canned pinto beans, white beans, oregano, bell pepper, thyme, mixed vegetable, onion, canned tomato

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, pesto, parmesan, pearl barley, celery, zucchini, carrot, parsley, tomato, green beans, thyme, onion, potato

Everything Soup

foodnetwork.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, bread, sour cream, butter, celery, cracked pepper, red lentils, salsa, carrot, marinara sauce, peas, parsley, thyme, onion

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: extra virgin olive oil, bay leaf, olive oil, garlic, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, white pepper, parsley, tomato, leek, green beans, onion, sweet corn, potato