olive oil, garlic, red wine vinegar, shallot, beef steak & capers recipes
2 recipes
Page 1
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: beef steak, shallot, red wine vinegar, olive oil, capers, garlic, canned anchovy, flour, milk, butter, blue cheese, extra virgin olive oil, chive, parsley, thyme
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: beef steak, shallot, red wine vinegar, olive oil, capers, garlic, anchovy paste, soy sauce, lemon, extra virgin olive oil, honey, carrot, vegetable oil, dijon mustard, parsley, tarragon