olive oil, garlic, thyme, cracked pepper, bay leaf & beef stock recipes
6 recipes
Page 1
French Onion Soup
entertainingwithbeth.com
Ingredients: beef stock, cracked pepper, bay leaf, olive oil, thyme, garlic, baguette, gruyere, butter, sherry, onion, sugar
Easy Split Pea Soup
idratherbeachef.com
Ingredients: beef stock, cracked pepper, bay leaf, olive oil, thyme, garlic, deli ham, bacon, balsamic vinegar, shallot, split peas, onion
Slow Roasted Pork with Sauerkraut, Fennel and Apples
thesuburbansoapbox.com
Ingredients: beef stock, cracked pepper, bay leaf, olive oil, thyme, garlic, pork shoulder, sauerkraut, brown sugar, fennel, apple, champagne, onion, cider, caraway
Veal Osso Bucco Recipe with Gremolata
billyparisi.com
Ingredients: beef stock, cracked pepper, bay leaf, olive oil, thyme, garlic, veal shank, flour, celery, lemon, red wine, carrot, parsley, tomato paste, tomato, onion
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, cracked pepper, bay leaf, olive oil, thyme, garlic, lamb shank, milk, celery, canned lentils, shallot, brown sugar, rosemary, red wine, carrot, parsley, tomato paste, onion, canned tomato, sweet potato
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, cracked pepper, bay leaf, olive oil, thyme, garlic, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, celery, lemon, chive, rosemary, red wine, carrot, parsley, tomato paste, oregano, onion, potato