olive oil, garlic, vegetable broth, white wine vinegar & shallot recipes
9 recipes
Page 1
Creamy Mushroom Risotto (Vegan + GF)
wallflowerkitchen.com
Ingredients: shallot, white wine vinegar, olive oil, garlic, vegetable broth, nutritional yeast, parsley, button mushroom, risotto rice
Vegan Cream of Mushroom Soup
hy-vee.com
Ingredients: shallot, white wine vinegar, olive oil, garlic, vegetable broth, almond milk, button mushroom, cornstarch, thyme
French potato and green bean salad
kitchenstories.com
Ingredients: shallot, white wine vinegar, olive oil, garlic, vegetable broth, chive, parsley, green beans, new potato, mustard, chervil
Italian Vegetable Rice Bowl
eatsmarter.com
Ingredients: shallot, white wine vinegar, olive oil, garlic, vegetable broth, parmesan, butter, lemon, artichoke, parsley, risotto rice
Creamy Coconut Curry Soup
acouplecooks.com
Ingredients: shallot, white wine vinegar, olive oil, garlic, vegetable broth, cumin, maple syrup, curry, coriander powder, pumpkin seeds, coconut milk, canned chickpea, cayenne
Meyer Lemon Scented Farro and Asparagus Salad
spoonacular.com
Ingredients: shallot, white wine vinegar, olive oil, garlic, vegetable broth, macadamia, farro, herbes de provence, honey, meyer lemon, peas, button mushroom, asparagus
Jerusalem Artichoke Soup with Hazelnut and Spinach Pesto
thehappyfoodie.co.uk
Ingredients: shallot, white wine vinegar, olive oil, garlic, vegetable broth, hazelnut oil, hazelnut, milk, butter, lemon, white wine, chive, leek, baby greens, chile pepper, jerusalem artichoke, tarragon
Spring vegetable and quinoa stew with quick-pickled little gems
deliciousmagazine.co.uk
Ingredients: shallot, white wine vinegar, olive oil, garlic, vegetable broth, celery, lemon, white wine, red onion, baby carrot, fresh mint, dijon mustard, peas, parsley, gem lettuce, leek, pickle, red quinoa, sugar
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: shallot, white wine vinegar, olive oil, garlic, vegetable broth, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, tomato sauce, sun dried tomato, fennel, extra virgin olive oil, vegetable oil, egg, parsley, tomato paste, onion, sugar, canned tomato, cayenne