olive oil, ghee, vegetable broth & shallot recipes
9 recipes
Page 1
Salmon with Creamy Lemon Sauce
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Ingredients: ghee, shallot, olive oil, vegetable broth, salmon, butter, creme fraiche, pastry flour, lemon, lettuce, cayenne
Rabbit Liver and Vegetables
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Ingredients: ghee, shallot, olive oil, vegetable broth, rabbit, pastry flour, white wine, cabbage, carrot, sage, potato
Filet Mignon with Mushroom Sauce and Mashed Potatoes
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Ingredients: ghee, shallot, olive oil, vegetable broth, beef steak, heavy cream, butter, parsley, button mushroom, onion, potato
Pork Loin with Fava Beans and Green Sauce
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Ingredients: ghee, shallot, olive oil, vegetable broth, beef stock, pork fillet, fava beans, lemon, red onion, parsley, cilantro, garlic
Prunes Stuffed Chicken Roulade with Vegetables
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Ingredients: ghee, shallot, olive oil, vegetable broth, chicken breast, bacon, rosemary, plum, carrot, button mushroom, thyme, potato
Lamb Shoulder with Fennel
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Ingredients: ghee, shallot, olive oil, vegetable broth, lamb shoulder, soy sauce, celery, fennel, honey, red wine, vegetable oil, bay leaf, thyme, garlic
Halibut with Vegetable Risotto
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Ingredients: ghee, shallot, olive oil, vegetable broth, halibut, parmesan, butter, lemon, white wine, marjoram, tomato, onion, risotto rice, garlic
Wild Boar with Chestnuts and Polenta
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Ingredients: ghee, shallot, olive oil, vegetable broth, chicken stock, wild boar, butter, chestnut, grape, baby carrot, red wine, polenta, bay leaf, juniper berry, allspice, cinnamon, garlic, nutmeg
Roulade of Beef with Olive Stuffing and Mashed Potatoes
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Ingredients: ghee, shallot, olive oil, vegetable broth, beef stew meat, bacon, beef broth, parmesan, ricotta, milk, butter, cabbage, green olives, red wine, carrot, vegetable oil, celeriac, tomato paste, onion, potato, garlic, nutmeg