olive oil, ginger root, asparagus, soy sauce & cucumber recipes
2 recipes
Page 1
Green salad
womensweeklyfood.com.au
Ingredients: soy sauce, ginger root, cucumber, olive oil, asparagus, mixed greens, rice wine vinegar, sesame oil, snow peas, avocado, mirin, sugar, garlic
Poached ocean trout salad with japanese dressing
womensweeklyfood.com.au
Ingredients: soy sauce, ginger root, cucumber, olive oil, asparagus, trout, fish stock, mizuna, sesame seed, coconut sugar, radish, green beans, baby greens, mirin, thai chile pepper, lime