olive oil, ginger root, canned chickpea, parsley & eggplant recipes
4 recipes
Page 1
Quick okra, eggplant and turmeric stew
gourmettraveller.com.au
Ingredients: ginger root, eggplant, parsley, olive oil, canned chickpea, tomato, onion, turmeric, garlic, okra
Chickpea and Eggplant Curry
noracooks.com
Ingredients: ginger root, eggplant, parsley, olive oil, canned chickpea, cumin, brown rice, coriander, fire-roasted tomato, bell pepper, garam masala, onion, turmeric, garlic
Baked Eggplant, Chickpeas, and Green Chile
thedailymeal.com
Ingredients: ginger root, eggplant, parsley, olive oil, canned chickpea, cumin, paprika, pomegranate molasses, jalapeno, onion, mint, canned tomato, garlic, pomegranate
Vegetable Tagine
goodhousekeeping.com
Ingredients: ginger root, eggplant, parsley, olive oil, canned chickpea, slivered almonds, cumin, cauliflower, red onion, preserved lemon, harissa, butternut squash, cinnamon, coriander powder, cilantro, canned tomato, garlic, vegetable broth