olive oil, ginger root, canned chickpea, turmeric, lemon & parsley recipes
5 recipes
Page 1
Chickpea Noodle Soup
twopeasandtheirpod.com
Ingredients: lemon, ginger root, parsley, olive oil, turmeric, canned chickpea, egg noodle, celery, carrot, thyme, onion, garlic, vegetable broth
Moroccan Harira (Bean Soup)
allrecipes.com
Ingredients: lemon, ginger root, parsley, olive oil, turmeric, canned chickpea, beef stock, cumin, kidney beans, cinnamon, lentils, cilantro, quinoa, onion, canned tomato
Curried Chickpeas and Black Beans
food.com
Ingredients: lemon, ginger root, parsley, olive oil, turmeric, canned chickpea, canned black beans, curry, apple cider vinegar, onion, sugar, canned tomato, cooked rice, garlic, scallion
Shelly's Chicken and Zucchini Couscous
food.com
Ingredients: lemon, ginger root, parsley, olive oil, turmeric, canned chickpea, chicken broth, chicken breast, couscous, cumin, paprika, zucchini, oregano, onion, canned tomato, garlic, cayenne
Chicken and Zucchini Couscous
delish.com
Ingredients: lemon, ginger root, parsley, olive oil, turmeric, canned chickpea, chicken broth, chicken breast, couscous, cumin, paprika, zucchini, oregano, onion, canned tomato, garlic, cayenne