olive oil, ginger root, coconut milk, canned chickpea, garlic, vegetable broth & spinach recipes
6 recipes
Page 1
Vegan Curry Soup in the Slow Cooker
ahueats.com
Ingredients: ginger root, olive oil, spinach, coconut milk, garlic, canned chickpea, vegetable broth, cauliflower, brown sugar, carrot, curry, onion, potato, canned tomato, chili flake
One Pot Butternut Squash Chicken Curry
thegirlonbloor.com
Ingredients: ginger root, olive oil, spinach, coconut milk, garlic, canned chickpea, vegetable broth, chicken breast, carrot, long-grain white rice, curry, butternut squash, cilantro, bell pepper, turmeric
One Pot Butternut Squash Chicken Curry
thegirlonbloor.com
Ingredients: ginger root, olive oil, spinach, coconut milk, garlic, canned chickpea, vegetable broth, chicken breast, butter, carrot, long-grain white rice, curry, butternut squash, cilantro, bell pepper, turmeric
Slow Cooker Vegetable Curry
hellolittlehome.com
Ingredients: ginger root, olive oil, spinach, coconut milk, garlic, canned chickpea, vegetable broth, cauliflower, brown sugar, carrot, curry, cilantro, bell pepper, vegan fish sauce, onion, potato, lime
Curried Chickpeas and Vegetables
heb.com
Ingredients: ginger root, olive oil, spinach, coconut milk, garlic, canned chickpea, vegetable broth, brown sugar, carrot, curry, green beans, serrano pepper, bell pepper, chili powder, onion, potato, canned tomato
Vegetarian Red Lentil Coconut Curry
cozypeachkitchen.com
Ingredients: ginger root, olive oil, spinach, coconut milk, garlic, canned chickpea, vegetable broth, cumin, red lentils, brown rice, carrot, peas, curry, cilantro, garam masala, onion, lime