olive oil, ginger root, coconut milk, red curry, vegetable broth & canned pumpkin recipes
2 recipes
Page 1
Vegan Red Curry Pumpkin Noodle Soup
nutmegnanny.com
Ingredients: red curry, ginger root, olive oil, canned pumpkin, coconut milk, vegetable broth, peanut, lemongrass, thai rice noodles, baby bok choy, basil, button mushroom, cilantro, onion, garlic
Spicy Thai Pumpkin Soup
nutmegnanny.com
Ingredients: red curry, ginger root, olive oil, canned pumpkin, coconut milk, vegetable broth, greek yogurt, chili-garlic sauce, lemongrass paste, curry, cilantro, onion, pumpkin seeds, turmeric, garlic, scallion, lime