olive oil, ginger root, coconut milk, thai red curry paste & canned chickpea recipes
3 recipes
Page 1
Coconut Chickpea Curry with Peanut Butter
cooknourishbliss.com
Ingredients: ginger root, olive oil, thai red curry paste, coconut milk, canned chickpea, peanut butter, soy sauce, red onion, coconut sugar, carrot, baby greens, bell pepper, summer squash, garlic, lime, vegetable broth
Vegan Thai Red Curry
cooknourishbliss.com
Ingredients: ginger root, olive oil, thai red curry paste, coconut milk, canned chickpea, cashew, soy sauce, coconut sugar, brown rice, basil, carrot, bell pepper, onion, garlic, lime, vegetable broth
Thai Vegetable Curry
chiselandfork.com
Ingredients: ginger root, olive oil, thai red curry paste, coconut milk, canned chickpea, fish sauce, cashew, peanut, butter, soy sauce, coconut oil, chili-garlic sauce, broccoli, honey, carrot, jasmine rice, cilantro, bell pepper, mango, garlic, lime, cayenne