olive oil, ginger root, coconut milk, thai red curry paste & extra firm tofu recipes
6 recipes
Page 1
Thai Tofu, Butternut Squash, and Eggplant Soup
joanne-eatswellwithothers.com
Ingredients: ginger root, olive oil, thai red curry paste, coconut milk, extra firm tofu, soy sauce, eggplant, jalapeno, butternut squash, scallion, vegetable broth
Vegan Delicata Squash Red Curry
delishknowledge.com
Ingredients: ginger root, olive oil, thai red curry paste, coconut milk, extra firm tofu, soy sauce, maple syrup, basil, thai chile pepper, lime, delicata squash, white rice
Coconut-Vegetable Thai Chowder
joanne-eatswellwithothers.com
Ingredients: ginger root, olive oil, thai red curry paste, coconut milk, extra firm tofu, soy sauce, brown sugar, basil, snap peas, carrot, jalapeno, bell pepper, onion, sweet potato, garlic, vegetable broth
Instant Pot Thai Peanut Tofu Pineapple Curry
yummly.co.uk
Ingredients: ginger root, olive oil, thai red curry paste, coconut milk, extra firm tofu, peanut butter, cashew, soy sauce, coconut sugar, rice wine vinegar, sriracha, onion, chile pepper, turmeric, garlic, lime, pineapple
Instant Pot Thai Peanut Tofu Pineapple Curry
cookwithmanali.com
Ingredients: ginger root, olive oil, thai red curry paste, coconut milk, extra firm tofu, peanut butter, cashew, soy sauce, coconut sugar, rice wine vinegar, sriracha, cilantro, onion, chile pepper, turmeric, garlic, lime, pineapple
Thai Coconut Curry Soup
veggiefestchicago.org
Ingredients: ginger root, olive oil, thai red curry paste, coconut milk, extra firm tofu, tamari, chili-garlic sauce, mung bean sprout, zucchini, basil, carrot, button mushroom, cilantro, bell pepper, onion, garlic, scallion, lime, vegetable broth