olive oil, ginger root, coconut milk, tomato & butternut squash recipes
4 recipes
Page 1
Brazilian Vegetable Curry with Coconut Milk and Tomato Sauce | Vegan Curry
vidhyashomecooking.com
Ingredients: ginger root, olive oil, butternut squash, tomato, coconut milk, eggplant, jalapeno, cilantro, bell pepper, onion, chile pepper, garlic
Vegan Tofu Moqueca
domesticgothess.com
Ingredients: ginger root, olive oil, butternut squash, tomato, coconut milk, virgin coconut oil, green beans, cilantro, bell pepper, spinach, tofu, onion, chile pepper, garlic, lime, vegetable broth
Roasted veggie curry
jamieoliver.com
Ingredients: ginger root, olive oil, butternut squash, tomato, coconut milk, self-raising flour, butter, feta, cauliflower, red curry, zucchini, mango chutney, red wine vinegar, carrot, peas, clove, cinnamon, leek, parsnip, spinach, garlic
Golden Coconut, Chickpea & Pumpkin Curry
thebrickkitchen.com
Ingredients: ginger root, olive oil, butternut squash, tomato, coconut milk, cashew, flour, yogurt, cumin, yeast, red onion, coriander, cinnamon, coriander powder, fennel seed, green beans, baby greens, green cardamom, chile pepper, sugar, turmeric, garlic, canned chickpea