olive oil, ginger root, parsley, canned tomato & green cardamom recipes
4 recipes
Page 1
North African Chicken Stew
eatsmarter.com
Ingredients: ginger root, parsley, olive oil, green cardamom, canned tomato, chicken breast, preserved lemon, ginger powder, vegetable oil, saffron, black olives, cilantro, onion, chile pepper, turmeric, garlic
Coconut Vegan Korma
littlesunnykitchen.com
Ingredients: ginger root, parsley, olive oil, green cardamom, canned tomato, cumin, lemon, fennel, coriander, curry, lima beans, garam masala, onion, coconut milk, turmeric, garlic, chili flake
Uber-Hearty Oxtail Soup Recipe - Slow Cooker Method
fearlessfresh.com
Ingredients: ginger root, parsley, olive oil, green cardamom, canned tomato, beef stock, oxtail, canned kidney beans, cumin, apple, carrot, cinnamon, coriander powder, parsnip, onion, yam, potato, garlic
Braised Short Rib Tagine with Figs & Almonds
snixykitchen.com
Ingredients: ginger root, parsley, olive oil, green cardamom, canned tomato, chicken broth, beef short ribs, almond, butter, paprika, brown sugar, green olives, ginger powder, dried fig, tomato paste, cinnamon, quinoa, turmeric, garlic, canned chickpea, cayenne