olive oil, ginger root, sesame seed, snap peas & coconut sugar recipes
3 recipes
Page 1
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: sesame seed, coconut sugar, ginger root, snap peas, olive oil, peanut, soy sauce, panko, coconut oil, bean sprouts, rice wine vinegar, sesame oil, sriracha, dijon mustard, cornstarch, orange juice, bell pepper, quinoa, canned water chestnut, garlic, scallion, vegetable broth, extra firm tofu, chinese five spice
Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls
abbeyskitchen.com
Ingredients: sesame seed, coconut sugar, ginger root, snap peas, olive oil, virgin coconut oil, tamari, red cabbage, nori, brown rice, apple, rice wine vinegar, chia, cucumber, sesame oil, carrot, sriracha, mandarin, beetroot, cilantro, avocado, mango, lime, watermelon radish, extra firm tofu, pineapple
Steak with miso aubergine and crunchy salad
bbc.co.uk
Ingredients: sesame seed, coconut sugar, ginger root, snap peas, olive oil, beef steak, peanut butter, cashew, teriyaki sauce, soy sauce, dark soy sauce, bean sprouts, chili-garlic sauce, red onion, red cabbage, treacle, zucchini, pomegranate molasses, eggplant, cucumber, sesame oil, broccoli, white miso, honey, brown miso, carrot, sake, baby greens, cilantro, bell pepper, mirin, chile pepper, garlic, lime, chili flake, bamboo shoot, water chestnut