olive oil, green olives, canned anchovy, tomato & red wine vinegar recipes
5 recipes
Page 1
Grilled lamb with roasted caponata
deliciousmagazine.co.uk
Ingredients: canned anchovy, green olives, red wine vinegar, olive oil, tomato, boneless lamb, brown sugar, zucchini, eggplant, parsley, bell pepper, onion, sultanas
Salad Nicoise with fresh tuna
taste.co.za
Ingredients: canned anchovy, green olives, red wine vinegar, olive oil, tomato, canned tuna, canned kidney beans, red onion, basil, green beans, new potato, quail egg, canned artichoke
Tomato caponata pasta
taste.co.za
Ingredients: canned anchovy, green olives, red wine vinegar, olive oil, tomato, pine nut, spaghetti, lemon, eggplant, parsley, tomato paste, capers, chile pepper, garlic
Red Rice Salad Topped with Shrimp
eatsmarter.com
Ingredients: canned anchovy, green olives, red wine vinegar, olive oil, tomato, shrimp, basil, bay leaf, bell pepper, thyme, onion, garlic, mustard, white rice
Tunisian tuna salad
womensweeklyfood.com.au
Ingredients: canned anchovy, green olives, red wine vinegar, olive oil, tomato, canned tuna, lemon, coriander, fresh mint, egg, capers, bell pepper, chile pepper, garlic, scallion, caraway