olive oil, ground beef, bay leaf, carrot & pecorino recipes

3 recipes

Page 1

Umbria Inspired Bone Marrow Ragu with Rosemary

iamafoodblog.com

Ingredients: ground beef, pecorino, carrot, bay leaf, olive oil, soup bones, chicken stock, sweet italian sausage, celery, white wine, rosemary, onion, canned tomato

Shepherd's Pie

monashfodmap.com

Ingredients: ground beef, pecorino, carrot, bay leaf, olive oil, chicken stock, worcestershire, cream, zucchini, non-dairy milk, tomato paste, tomato, bell pepper, thyme, potato, scallion

Arancini Al Ragu

crecipe.com

Ingredients: ground beef, pecorino, carrot, bay leaf, olive oil, pancetta, beef stock, ground pork, bread crumbs, parmesan, flour, mozzarella, butter, saffron strands, celery, white wine, peas, tomato paste, onion, risotto rice, canola oil