olive oil, heavy cream, garlic, tomato paste, cayenne & thyme recipes
7 recipes
Page 1
Restaurant Quality Lobster Bisque
thestayathomechef.com
Ingredients: heavy cream, olive oil, tomato paste, thyme, garlic, cayenne, lobster, clam broth, celery, carrot, sherry, onion, tarragon, white rice
Creamy Tomato and Red Pepper Soup
eatsmarter.com
Ingredients: heavy cream, olive oil, tomato paste, thyme, garlic, cayenne, paprika, white balsamic vinegar, basil, carrot, tomato, onion, sugar, vegetable broth
Creamy Lobster Bisque Recipe
keviniscooking.com
Ingredients: heavy cream, olive oil, tomato paste, thyme, garlic, cayenne, lobster, clam broth, celery, carrot, sherry, onion, tarragon, white rice
Lobster Bisque
sidechef.com
Ingredients: heavy cream, olive oil, tomato paste, thyme, garlic, cayenne, chicken stock, lobster tail, lemon, tomato sauce, paprika, fennel, red wine, onion, tarragon, cognac
Catfish Mousse with Crayfish Sauce
greatchefs.com
Ingredients: heavy cream, olive oil, tomato paste, thyme, garlic, cayenne, crawfish, catfish, milk, celery, white wine, carrot, vegetable oil, egg, parsley, whisky, leek
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, olive oil, tomato paste, thyme, garlic, cayenne, crab, fish stock, celery, lemon, white wine, shallot, carrot, bay leaf, parsley, tomato, tarragon, cognac
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, olive oil, tomato paste, thyme, garlic, cayenne, crawfish, red snapper, fish stock, flour, butter, white wine, shallot, brandy, carrot, bay leaf, egg, parsley, onion, nutmeg